Chocolate Peanut Butter Overnight Oats
This recipe will teach you how to make a basic overnight oats recipe for beginners and packs plenty of health benefits thanks to the wonderful ingredients.
Ingredients
- 1 ½ tablespoon natural peanut butter (creamy)
- 2 tablespoons chia seeds
- 1 ½ tablespoon cacao powder
- 2 tablespoons maple syrup
- 1 cup dairy-free milk (soy, almond, oat or coconut)
- ½ cup rolled oats
- 1 cup fresh blueberries
- 1 cup fresh raspberries
Instructions
- To a medium bowl with a lid, add milk, chia seeds, cacao powder, peanut butter, and maple syrup and stir with a spoon to combine.
- Add oats and stir a few more times.
- Cover securely with a lid and set in the refrigerator overnight (or for at least 6 hours).
- The next day, open and divide oats evenly between 2 bowls.
- Top each bowl with raspberries and blueberries.
- Overnight oats will keep in the refrigerator for 2-3 days, though best within the first 12-24 hours. Not freezer friendly.