Crispiest Air Fryer Gnocchi
Crispiest Air Fryer Gnocchi are irresistibly crispy on the outside and tender on the inside. They are super easy and simple to make with only a few ingredients.
Ingredients
- 1 lb gnocchi
- 2 tablespoons olive oil
- ½ teaspoon garlic powder
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 2 - 3 tablespoons Parmesan cheese (grated)
Instructions
- Preheat your air fryer to 400°F (if needed) and lightly grease the basket with olive oil spray.
- In a large bowl, combine gnocchi, Parmesan cheese, oil, and all the seasonings. Stir well to ensure an even distribution of spices and Parmesan cheese.
- Air fry at 400°F for 11 - 14 minutes, stopping halfway to shake the basket, so they are perfectly golden on all sides.