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Dark Chocolate Bark with Medjool Dates

Dark Chocolate Bark with Medjool Dates is the perfect quick-fix snack or dessert. It is the perfect healthy dessert to keep in your fridge!
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Prep Time 45 minutes
Cook Time 0 minutes
Total Time 45 minutes
Course Dessert
Cuisine American
Servings 15

Ingredients
  

  • 12 ounces Medjool dates (pitted and roughly chopped)
  • ½ cup peanut butter (warmed)
  • ½ cup almonds (chopped)
  • ¾ cup dark chocolate (melted)

Instructions
 

  • Line a pan (I used a 14in X10in pan) with a parchment paper.
  • Place a single layer of the Medjool dates on the parchment paper. Use your hands to press them down onto the pan as close together as possible.
  • Drizzle with peanut butter and sprinkle almonds on top. Then, drizzle the melted chocolate on top and use a spatula to spread out evenly.
  • Freeze for about 30 minutes.
  • When the chocolate is set, break into pieces or cut with a sharp knife. Keep in the fridge for best results.
Keyword dark chocolate, dark chocolate bark, dark chocolate medjool dates dessert, dessert, easy chocolate bark with dates, healthy dark chocolate bark recipe, medjool dates, medjool dates and chocolate bark, medjool dates bark