Mexican Papaya Salad
This Mexican Papaya Salad is the perfect balance of spicy, sweet, salty, and sour in one bowl of deliciousness. And it's easier to make than you think.
Ingredients
- 2 -3 large handfuls of salad greens
- ½ large ripe papaya (cubed: 3/4 inch cubes)
- 2 cups cucumbers (sliced)
- ¼ cup red onion (thinly sliced)
- ¼ cup cilantro (chopped)
- Red pepper flakes (to taste)
Lime Dressing:
- 3 tablespoons olive oil
- 1 tablespoon lime zest
- 4 tablespoons lime juice
- 2 teaspoons honey
- ¼ teaspoon salt
- ⅛ teaspoon black pepper
Instructions
- Make the Lime Dressing by mixing all ingredients together in a small bowl or jar.
- Place the greens in a large serving bowl or platter. Add the papaya on top of the greens.
- Scatter the cucumbers over the papaya along with red onions.
- Spoon the lime dressing over the salad right before serving and gently toss. Sprinkle with cilantro and red pepper flakes.
- Taste and add more salt and/or black pepper, if needed.