Salmon Cucumber Rolls
Salmon Cucumber Rolls are delightful, fun, and so easy to make. They are perfect as refreshing appetizers or snacks.
Prep Time 15 minutes mins
Cook Time 0 minutes mins
Total Time 15 minutes mins
Course Appetizer
Cuisine American
- 8 oz cream cheese (softened)
- 1 - 2 large cucumbers
- 1 tablespoon dill (chopped)
- 3 oz smoked salmon (finely chopped)
- Optional: crackers (round)
Combine softened cream cheese, chopped dill, and smoked salmon into a smooth spread.
Using a vegetable peeler, peel the cucumber into thin strips. Pad each strip dry with a paper towel.
Spread the salmon spread onto each strip and roll them up. Do not make the rolls too far in advance (they can become too soft). Serve chilled.
Optional: cut each roll in half and place on a cracker.
Keyword cucumber smoked salmon rolls, salmon cucumber roll, salmon cucumber rolls