Berry Baked Oatmeal is like a bread pudding for breakfast! Unlike regular oatmeal, which is made on the stovetop, baked oatmeal is made in the oven and has a consistency similar to bread pudding. I feel so happy about sharing recipes that make me feel good and satisfied all morning.
This Healthy Berry Baked Oatmeal is simple to prepare, great for a nutritious breakfast and filled with fresh blueberries and raspberries. It is made with only healthy ingredients and is full of fiber, healthy fats, and complex carbs. Top with honey, maple syrup, more berries or peanut butter or just enjoy as is!
It’s delicious warm or cold. I enjoy this baked oatmeal with a cup of green tea or mug of coffee for a dose of energy.
Berry Baked Oatmeal
Baked Oatmeal is the perfect way to start the morning. Top with honey, maple syrup, more berries or peanut butter and you have a delicious breakfast. It also can be made ahead of time and reheats beautifully.
Ingredients
- 2 large eggs
- ⅓ cup maple syrup or honey
- 3 tablespoons olive oil
- 1 cup dairy-free milk (soy, almond, oat or coconut)
- ½ cup unsweetened applesauce
- 2 cups old-fashioned whole rolled oats
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon
- 2 teaspoons pure vanilla extract
- ⅛ teaspoon sea salt
- 1 ½ cups mixed fresh berries
Instructions
- Adjust the oven rack to the lower third position and preheat the oven to 350°F. Spray a 8 x 8 inch baking dish with nonstick spray.
- Whisk all of the ingredients together in a large bowl. Pour into prepared baking dish. Bake for about 40 to 45 minutes. Remove your baked oatmeal from the oven and let it cool for about 10 minutes before serving.