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Avocado Toast with Egg

This simple, yet gourmet Avocado Toast with Egg is a delicious, quick and filling breakfast or lunch. 
5 from 1 vote
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Prep Time 10 minutes
Cook Time 5 minutes
Course Breakfast, lunch
Cuisine American
Servings 2

Ingredients
  

  • ½ avocado (sliced)
  • 2 slices multigrain or whole-wheat bread (toasted)
  • 2 boiled eggs (soft or hard, peeled and sliced)
  • Salt and black pepper to taste

Instructions
 

  • Spread avocado slices onto the toasted bread.
  • Place sliced eggs on top of the avocado.
  • Finish by sprinkling a little black pepper and salt.
Keyword avocado egg toast, avocado toast, toast