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Healthier Burritos

Healthier Burritos are full of yummy goodness, easy to prepare, and perfect for an on-the-go meal.
Prep Time 10 minutes
Cook Time 10 minutes
Course lunch, Main Course, Snack
Cuisine American, Mexican
Servings 3

Ingredients
  

  • 6 medium whole wheat tortillas
  • 2 cups cooked "Black Beans and Brown Rice" (link above)
  • 1 cup "Chunky Guacamole" (link above)
  • 1 cup tomatoes (chopped)
  • 1 cup lettuce or your favorite greens (roughly chopped)
  • Fresh cilantro for garnish (chopped) (optional)

Instructions
 

  • Lay down all tortillas then add equally to each Black Beans and Brown Rice, Chunky Guacamole, tomatoes and lettuce.
  • Fold in the sides and roll up the burrito. Repeat with remaining wraps and fillings.
  • Heat a nonstick pan over medium heat. Add burritos, seam side down, and cook until golden brown. Turn burritos and toast on 1-2 more sides or until burritos have a crispy crust.
  • Slice down the middle when you’re ready to enjoy.
Keyword burrito, burritos, healthier burrito