Oven Baked Shrimp Skewers
These Oven Baked Shrimp Skewers make the perfect meal that is light and healthy. Marinated in garlic, fresh lemon juice and herbs, then threaded onto sticks and cooked to perfection.
Ingredients
- 1 ½ pounds medium shrimp (peeled and deveined)
- 2 tablespoons olive oil
- ¼ cup freshly squeezed lemon juice
- 4 garlic cloves (minced)
- 2 tablespoons fresh parsley leaves (chopped)
- Salt and black pepper to taste
- Red pepper flakes (optional, for a little heat)
Instructions
- Toss shrimp with olive oil, garlic, lemon juice, parsley, salt, and black pepper in a large bowl. Let shrimp marinate for 20-30 minutes.
- Preheat oven to 450 degrees F. Spray a baking sheet with a cooking spray.
- Thread shrimp onto skewers and place skewers onto the prepared baking sheet. Bake shrimp just until pink and cooked through, about 4-6 minutes. Cooking time depends on the size of the shrimp and the oven.