These crispy and delicious Crispiest Air Fryer Gnocchi are super easy and simple to make with only a few ingredients.
Gather all Ingredients
To get started, you’ll need the following ingredients:
- Gnocchi is a type of Italian pasta, but it is (in most cases) made using potatoes. Since it is not hollow or thinly shaped, is also a dumpling.
- Olive oil, garlic powder, salt, black pepper, and Parmesan cheese.
How to make this Recipe:
- Prepare
Preheat your air fryer to 400°F (if needed) and lightly grease the basket with olive oil spray. In a large bowl, combine gnocchi, Parmesan cheese, oil, and all the seasonings. Stir well to ensure an even distribution of spices and Parmesan cheese.
- Air fry
Air fry at 400°F for 11 – 14 minutes, stopping halfway to shake the basket, so they are perfectly golden on all sides.
Crispiest Air Fryer Gnocchi: Frequently Asked Questions
Yes, you can use frozen gnocchi in the air fryer without thawing them first. Add a few extra minutes to the cooking time to ensure they are cooked through and crispy.
You can add a variety of seasonings to gnocchi to enhance their flavor. Some popular options include garlic powder, onion powder, Italian seasoning, dried herbs like rosemary or thyme, red pepper flakes for heat, or grated Parmesan cheese for a cheesy finish.
Crispy gnocchi can be served as a standalone snack or appetizer with a dipping sauce like marinara or pesto. They also make a delicious side dish to accompany main courses such as roasted chicken, grilled steak, or sautéed vegetables. You can also toss them with your favorite pasta sauce or incorporate them into salads for added crunch.
Yes, you can store leftover gnocchi in an airtight container in the refrigerator for up to 2-3 days. To reheat them, simply place them in the air fryer for a few minutes until they are warmed through and crispy again.
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Crispiest Air Fryer Gnocchi
Ingredients
- 1 lb gnocchi
- 2 tablespoons olive oil
- ½ teaspoon garlic powder
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 2 – 3 tablespoons Parmesan cheese (grated)
Instructions
- Preheat your air fryer to 400°F (if needed) and lightly grease the basket with olive oil spray.
- In a large bowl, combine gnocchi, Parmesan cheese, oil, and all the seasonings. Stir well to ensure an even distribution of spices and Parmesan cheese.
- Air fry at 400°F for 11 – 14 minutes, stopping halfway to shake the basket, so they are perfectly golden on all sides.
Hi! I’m Irina. Here you’ll find healthy and healthy-ish recipes.
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