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Air Fryer Mini Wontons

Air Fryer Mini Wontons

Perfectly crispy on the outside and juicy on the inside, Air Fryer Mini Wontons are so delicious and easy to make! They can be a main dish, a delicious appetizer or a side dish.

Gather all Ingredients

To get started, you’ll need the following ingredients:

  • Mini wontons a specific type of dumpling. They are usually made with wonton wrapper and filled with a variety ingredients like minced meat, shrimp, aromatics and seasoning.
  • Olive or avocado oil spray.
  • Optional: dipping sauce of your choice (soy sauce, sweet chili sauce, or spicy mayo).
Air Fryer Mini Wontons

How to make this Air Fryer Mini Wontons Recipe:

  1. Place wontons into an air fryer

    Place frozen wontons into an air fryer. Spray wontons with olive or avocado oil.

  2. Air fry and enjoy

    Air fry at 400℉ for 8 minutes or until golden and crispy. Serve with a dipping sauce and enjoy!

Air Fryer Mini Wontons: Frequently Asked Questions

Do I need to flip mini wontons during air frying?

Flipping mini wontons halfway through the cooking time may help ensure that both sides are evenly crispy.

Can I use the air fryer to reheat leftover mini wontons?

Yes, the air fryer is an excellent way to reheat leftover mini wontons. Heat them at a lower temperature for a few minutes until they’re warmed through.

Can I use the air fryer for homemade wontons?

Yes, you can use the air fryer for homemade wontons. Ensure they are not too large and adjust the cooking time based on the thickness of the wrapper and the filling.

Are air-fried wontons healthier than deep-fried ones?

Air-fried mini wontons are generally considered a healthier option than deep-fried ones because they use less oil. However, the overall healthiness also depends on the ingredients used in the mini wontons.

Air Fryer Mini Wontons

More Appetizers Recipes you will Enjoy!

Air Fryer Mini Wontons

If you try this recipe and like it, please leave your feedback in the comment section below, and don’t forget to rate it! Please also share it with your friends and family.

Finally, please FOLLOW “She Wants To Be Good” on FACEBOOK and INSTAGRAM for all of my latest blog posts and recipes.

Air Fryer Mini Wontons

Air Fryer Mini Wontons are so good, quick and easy. They are both healthier and easier than traditional deep fried wontons.
Prep Time 2 minutes
Cook Time 8 minutes
Total Time 10 minutes
Course Appetizer, Main Course
Cuisine American, Asian
Servings 2

Ingredients
  

  • 13 mini wontons
  • Olive or avocado oil spray
  • Optional: dipping sauce of your choice (soy sauce, sweet chili sauce, or spicy mayo)

Instructions
 

  • Place frozen wontons into an air fryer.
  • Spray wontons with olive or avocado oil.
  • Air fry at 400℉ for 8 minutes or until golden and crispy.
  • Serve with a dipping sauce and enjoy!
Keyword air fryer mini wontons, air fryer wontons, mini wontons air fryer, mini wontons in air fryer, wontons in air fryer

Hi! I’m Irina. Here you’ll find healthy and healthy-ish recipes.

Air Fryer Teriyaki Chicken Thighs

Air Fryer Teriyaki Chicken Thighs

Sticky and salty-sweet Air Fryer Teriyaki Chicken Thighs couldn’t be easier. It is a quick and hearty dish that wins every time and tastes better than takeout.

Gather all Ingredients

To get started, you’ll need the following ingredients:

  • Teriyaki sauce is a Japanese glaze or marinade characterized by its sweet and salty flavor profile. It typically contains soy sauce, sake, mirin (sweet rice wine), and sugar.
  • Chicken thigh is the dark meat from the upper part of the leg of a chicken, and is one of the most common parts of the chicken used in cooking. They are slightly higher in fat than breasts, but they also contain slightly more vitamins and minerals.
  • Seasonings: salt and black pepper.
  • Garnish (optional): toasted white sesame seeds, green onions, and/or lime
Air Fryer Teriyaki Chicken Thighs Ingredients

How to make this Recipe:

  1. Marinate chicken

    In a medium bowl, add the Teriyaki sauce, salt, black pepper and marinate the chicken for 15-20 minutes.

  2. Transfer to the basket

    Place the chicken, side skin up, in the basket (discard the marinade).

  3. Air fry and enjoy

    Air fry at 350ºF for 25 – 30 minutes (flipping halfway). Cook until the internal temperature of the chicken reaches 165ºF. The exact time will depend on the size of the chicken thighs and your appliance. Transfer the chicken to a plate. Garnish and enjoy!

Air fryer teriyaki chicken thighs: Frequently Asked Questions

Can I use boneless, skinless chicken thighs for this recipe?

Yes, you can use boneless, skinless chicken thighs for a quicker cooking time. Adjust the cooking time based on the thickness of the thighs.

How do I prevent the teriyaki sauce from burning in the air fryer?

To prevent burning, periodically check the chicken thighs while cooking. If the teriyaki sauce starts to darken too much, you can cover the chicken with foil for the remaining cooking time.

What sides go well with air fryer teriyaki chicken thighs?

Serve air fryer teriyaki chicken thighs with steamed rice, stir-fried vegetables, or a fresh salad for a balanced meal.

Air Fryer Teriyaki Chicken Thighs

More Chicken Recipes you will Enjoy!

Air Fryer Teriyaki Chicken Thighs

If you try this recipe and like it, please leave your feedback in the comment section below, and don’t forget to rate it! Please also share it with your friends and family.

Finally, please FOLLOW “She Wants To Be Good” on FACEBOOK and INSTAGRAM for all of my latest blog posts and recipes.

Air Fryer Teriyaki Chicken Thighs

This easy Air Fryer Teriyaki Chicken Thighs recipe is perfect for quick weeknight dinners, and has the most delicious salty, sweet, and savory flavor!
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Main Course
Cuisine American, Asian
Servings 5

Ingredients
  

  • ½ cup Teriyaki sauce
  • 5 chicken thighs (bone-in, skin-on)
  • ½ teaspoon salt (or to taste)
  • teaspoon black pepper (or to taste)
  • Garnish (optional): toasted white sesame seeds, green onions (finely chopped), and/or lime

Instructions
 

  • In a medium bowl, add the Teriyaki sauce, salt, black pepper and marinate the chicken for 15-20 minutes.
  • Place the chicken, side skin up, in the basket (discard the marinade).

  • Air fry at 350ºF for 25 – 30 minutes (flipping halfway). Cook until the internal temperature of the chicken reaches 165ºF. The exact time will depend on the size of the chicken thighs and your appliance.
  • Transfer the chicken to a plate. Garnish and enjoy!
Keyword air fryer teriyaki chicken thighs, easy teriyaki chicken recipe, teriyaki chicken recipe, teriyaki chicken thighs, teriyaki chicken thighs air fryer

Hi! I’m Irina. Here you’ll find healthy and healthy-ish recipes.

Cottage Cheese Banana Bread

Cottage Cheese Banana Bread

This Cottage Cheese Banana Bread is the perfect mix between dense and moist, and it’s incredibly easy to make! It is a great breakfast or afternoon snack.

Gather all Ingredients

To get started, you’ll need the following ingredients:

  • Bananas are a great source of several essential nutrients, including potassium, magnesium, fiber and more. The Health Benefits of Bananas.
  • Egg: eggs provide a valuable source of quality protein, while also containing 13 essential vitamins and minerals, alongside necessary omega-3 fatty acids and antioxidants.  Health Benefits of Eggs.
  • Cottage cheese is a soft, lumpy cheese made from curds that are drained of whey. With its mild flavor and unique texture, it is a versatile ingredient in both sweet and savory dishes. Cottage Cheese: Are There Health Benefits?
  • Maple syrup (pure) is not only high in antioxidants, but every spoonful offers nutrients like riboflavin, zinc, magnesium, calcium and potassium.
  • White whole wheat flour. My favorite white whole wheat flour is the King Arthur, 100% Organic White Whole Wheat Flour.
  • Vanilla extract, baking soda, baking powder, cinnamon.
  • Optional: crushed walnuts and/or chocolate chips
Cottage Cheese Banana Bread Ingredients

How to make this Recipe:

  1. Mix

    Preheat oven to 350 degrees and line a bread pan with parchment paper. In a large bowl, mix together the bananas, eggs, cottage cheese, maple syrup and vanilla until smooth. Then, in another bowl, combine white whole wheat flour, baking soda, baking powder, and cinnamon. Add flour mixture to the batter and mix just until well combined. Optional: fold crushed walnuts and/or chocolate chips.

  2. Prepare

    Place batter into prepared pan.

  3. Bake

    Bake until golden brown and a toothpick inserted into the center comes out clean, about 50 minutes (cover with foil after about 30 minutes).

  4. Cool and enjoy

    Remove from the oven. When the bread has sat for about 15 minutes, transfer to a cooling rack and cool completely. Slice and enjoy!

Common Questions

Can I taste the cottage cheese in banana bread?

The flavor of cottage cheese in banana bread blends well with the other ingredients. You may not be able to distinguish the taste of cottage cheese specifically, but it adds to the overall flavor and texture of the bread.

How does cottage cheese enhance banana bread?

Cottage cheese adds moisture and a slightly tangy flavor to banana bread. It also contributes to the soft texture of the bread.

Can I use Greek yogurt instead of cottage cheese in banana bread?

Yes, you can substitute Greek yogurt for cottage cheese in this bread. Both ingredients add moisture and richness. However, the texture and flavor may vary.

Can I freeze cottage cheese banana bread?

Yes, you can freeze cottage cheese banana bread for future use. Allow the bread to cool completely, then wrap it tightly in plastic wrap and place it in a freezer bag. It can be stored in the freezer for up to 3 months.

Cottage Cheese Banana Bread

More Bread Recipes you will Enjoy!

If you try this recipe and like it, please leave your feedback in the comment section below, and don’t forget to rate it! Please also share it with your friends and family.

Finally, please FOLLOW “She Wants To Be Good” on FACEBOOK and INSTAGRAM for all of my latest blog posts and recipes.

Cottage Cheese Banana Bread

This Cottage Cheese Banana Bread is super moist, delicious, healthy, and full of flavor! It is also so easy to make.
Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Course Breakfast
Cuisine American
Servings 12

Ingredients
  

  • 3 ripe bananas (mashed)
  • 2 eggs
  • ½ cup cottage cheese
  • ¼ cup maple syrup
  • 1 teaspoon vanilla extract
  • 2 cups white whole wheat flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon
  • Optional: crushed walnuts (1/3 cup) and/or chocolate chips (1/3 cup)

Instructions
 

  • Preheat oven to 350 degrees and line a bread pan with parchment paper.
  • In a large bowl, mix together the bananas, eggs, cottage cheese, maple syrup and vanilla until smooth.
  • Then, in another bowl, combine white whole wheat flour, baking soda, baking powder, and cinnamon.
  • Add flour mixture to the batter and mix just until well combined. Optional: fold crushed walnuts and/or chocolate chips.
  • Add batter into prepared pan. Bake until golden brown and a toothpick inserted into the center comes out clean, about 50 minutes (cover with foil after about 30 minutes).
  • Remove from the oven. When the bread has sat for about 15 minutes, transfer to a cooling rack and cool completely.
  • Slice and enjoy!
Keyword banana bread, cottage cheese banana bread, cottage cheese bread

Hi! I’m Irina. Here you’ll find healthy and healthy-ish recipes.